Wednesday, November 12, 2008

Meatloaf (urs style)

1 lb hamburger
1 egg
chopped onions
salt / pepper
1/2 c. bread crumbs or saltines

Sauce:
Ketchup
Brown sugar

Directions:
Preheat oven to 350 degrees.
Mix meat, eggs, onions, salt and pepper, bread crumbs together. Make sure it is not too gooey.
Place in a pan.
Bake for 30 minutes until firm.
Mix together equal parts ketchup to brown sugar and pour over meatloaf for last 15 minutes.

Extra tidbits:
as you can tell, when I get a recipe from my mom, they are usually from her memory. Therefore there aren't a lot of measurements, more of a "feeling" So, check the meatloaf at 30 minutes, it may be done, it may not be. I prefer to cook it longer, just to make sure!

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