Perfect Chocolate Chip Cookies

Preheat oven to 350*.

In a bowl, combine flour, salt & baking soda. Set aside.
2 1/2 c. flour
1 tsp salt
1 tsp. baking soda

In a mixer, beat shortening & sugars until smooth.  Blend in vanilla & eggs.
1 c. butter or shortening (shortening preferred)
1 c. brown sugar (packed)
1 c. granulate sugar

1 1/2 tsp. vanilla
2 eggs

Add flour mixture gradually into sugar mixture,  until completely mixed.  Add chocolate chips.
2 c. chocolate chips

Drop on greased cookie sheet & bake until brown (about 10-12 min)













Allow cookies to remain on cookie sheet for 2 (up to 5) minutes.

Remove & place on wax paper until cooled.