Thursday, June 14, 2012

Easiest Crock pot Lasagna EVAH!

1 jar spaghetti sauce (24oz). You can always make your own, but we are going for the easiest lasagna evah!
1/4 c. water
1 container of cottage cheese (16oz) or ricotta cheese
1 box of lasagna noodles
1 bag of shredded mozzarella cheese
1. Spray the crock pot with cooking spray.
2. Mix the water and sauce together. Put some sauce at the bottom of the crock, so the noodles won't burn.
3. Layer: Put uncooked lasagna noodles on top. ( I usually have one noodle in the middle and 1/2 pieces on the side.)
Cottage cheese, sauce, lasagna noodle, cottage cheese, sauce, mozzarella cheese
4. Cook for 4-6 hours. I have made it for longer (8), but it ended up burning around the edges.
*If you have a chance to be home when making it the first time, you can see when it starts to brown too much.

No comments:

Cranberry Salsa Dip