Nana's Corn Chowder

Updated: February 21, 2023

Ingredients:

3 medium potatoes; cubed                 

Chicken Bouillon

Water

2 cans creamy corn

1 can evaporated milk

Sausage

Fennel and red peppers

Salt and pepper 

Instant pot:  Cover potatoes barely with water.  Add chicken bouillon per how much water is in the pot.  Manual set for 2 minutes.  

After IP is done:

1 onion, chopped                                                                                                                                                                     

2 cans of cream style corn
1 can of evaporated milk

Put on soup mode for 4 minutes.  We came home after 1 1/2 hours

Added:

Butter/ margarine to flavor 2-4 TBS

Cook the sausage (add 1/2-1 tsp of red peppers while cooking) Add a few sprinkles 

Added 1 tsp if crushed fennel to soup